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Abrams, Maribeth - Tofu 1-2-3, e-bok

Tofu 1-2-3

Abrams, Maribeth


Natural foods expert Maribeth Abrams shows even the most skeptical cooks how tofu can be used creatively in great-tasting recipes for everything from Corn Chowder to Hot Fiesta Dip to Chocolate Cream Pie. This book features 125 cholesterol-free recipes and 16 color

Levy, Faye - 1,000 Jewish Recipes, e-bok

1,000 Jewish Recipes

Levy, Faye


A celebration of Jewish kosher cooking and tradition, this expert cookbook offers all the recipes and information any cook needs to celebrate Passover, Rosh Hashanah, and many other Jewish holidays. 1,000 Jewish Recipes includes:
* Instructions for maintaining a kosher kitchen
* Information

Ewing-Mulligan, Mary - Wine For Dummies, Mini Edition, e-bok

Wine For Dummies, Mini Edition

Ewing-Mulligan, Mary


An overview on tasting wine and understanding the lingo
This friendly guide cuts through the snobbery sometimes associated with wine and tells you what you need to know in down-to-earch language. With straightforward information on grape varieties and wines they produce, you'll be sipping and serving wine like a pro!