Sustainable Production Consumption Systems

1. Production–Consumption Systems and the Pursuit of Sustainability
Louis Lebel, Sylvia Lorek

2. Cultivating Consumer Restraint in an Ecologically Full World: The Case of “Take Back Your Time”
Michael F. Maniates

3. Sustainability Transitions Through the Lens of Lifestyle Dynamics
Fritz Reusswig

4. Emerging Challenges of Consumer Activism: Protecting Consumers and Advocating Sustainable Consumption in Developing Countries
Uchita Zoysa

5. Sustainability in the Electricity Production and Consumption System – A Consumers’ Perspective
Doris Fuchs, Sylvia Lorek

6. Agrofuels in Thailand: Policies, Practices and Prospects
Rajesh Daniel, Louis Lebel, Shabbir H. Gheewala

7. Enabling Sustainable Shrimp Aquaculture: Narrowing the Gaps Between Science and Policy in Thailand
Dao Huy Giap, Po Garden, Louis Lebel

8. The Contribution of Organic Food Production to Sustainable Nutrition: A Case Study on the Organic Niche Market in Eastern Germany
Benjamin Nölting

9. Sustainable Information in the Pork Chain
Agni Kalfagianni

10. Sustainable Consumption by Certification: The Case of Coffee
Arnold Tukker

11. Production and Consumption of Tourist Landscapes in Coastal Areas: Case Study of Tourism in Malaysia
Ooi Giok Ling

12. Enhancing Sustainable Tourism in Thailand: A Policy Perspective
Hannarong Shamsub

13. Tourism Products, Local Host Communities and Ecosystems in Goa, India
Ligia Noronha

14. Conclusion: Linking Knowledge and Action
Louis Lebel, Sylvia Lorek

Nyckelord: Environment, Environment, general, Sustainable Development, Social Sciences, general