Climate Change and Crops

2. Crop Responses to Elevated Carbon Dioxide and Temperature
Mirwais M. Qaderi, David M. Reid

3. Climate Change, Climate Variability and Indian Agriculture: Impacts Vulnerability and Adaptation Strategies
Shakeel A. Khan, Sanjeev Kumar, M.Z. Hussain, N. Kalra

4. Simulation Studies to Characterize the Impact of Climate Change on Crop Production and to Identify Strategies for Adaptation and Mitigation
P. Krishnan, B. Ramakrishnan, K.S. Rao, R.N. Dash

5. Response of Rice (Oryza sativa L.) to Increasing Temperature and Atmospheric CO2

S.V.K. Jagadish, Madan Pal

6. Carbon Sequestration and Greenhouse Gas Fluxes from Cropland Soils – Climate Opportunities and Threats
Pete Falloon, Pete Smith, Richard Betts, Chris D. Jones, Jo Smith, Deborah Hemming, Andy Challinor

7. Greenhouse Gases from Crop Fields
Zhengqin Xiong, M.A.K. Khalil

8. Environmental Parameters Influencing the Methane Emissions in the Pantanal Floodplain, Brazil
P.C. M. Alvalá, L. Marani

9. Nitrous Oxide Emission from Crop Fields and Its Role in Atmospheric Radiative Forcing
Deepanjan Majumdar

10. Quantifying Direct N2O Emissions from Paddy Fields During Rice Growing Season in Mainland China in 1980s and 1990s
Jianwen Zou, Yao Huang, Yanyu Lu

11. Impacts of Ground-Level Ozone on Crop Production in a Changing Climate
K. Vandermeiren, H. Harmens, G. Mills, L. Temmerman

12. Ozone-Induced Changes in Plant Secondary Metabolism
Marcello Iriti, Franco Faoro

13. Crop Responses to Enhanced UV-B Radiation
B. Breznik, M. Germ, I. Kreft, A. Gaberščik

14. Physiological Responses of Higher Plants to UV-B Radiation
Ivanka S. Fedina, Maya Y. Velitchkova

15. Possibility of Water Management for Mitigating Total Emission of Greenhouse Gases from Irrigated Paddy Fields
Kazunori Minamikawa, Kazuyuki Yagi

16. Mitigating Greenhouse Gas Emission from Agriculture
T.K. Adhya, P.D. Sharma, A. Kumar Gogoi

17. Attenuating Methane Emission from Paddy Fields
S.N. Singh, Larisha Tyagi, Sadhna Tiwari

Nyckelord: Environment, Climate Change