Salmons, Kim
Food in the Novels of Joseph Conrad
Table of contents
1. Introduction
Kim Salmons
2. Historical Context 1890 to 1920
Kim Salmons
3. Food as Cultural Narrative in
Kim Salmons
4. Cannibalism and ‘Falk: A Reminiscence’
Kim Salmons
5. Anarchy, Vegetarianism and
Kim Salmons
6. Bread and Liberty in
Kim Salmons
7. Conclusion
Kim Salmons
Nyckelord: Literature, British and Irish Literature, Fiction, Twentieth-Century Literature
- Författare
- Salmons, Kim
- Utgivare
- Springer
- Utgivningsår
- 2017
- Språk
- en
- Utgåva
- 1
- Sidantal
- 13 sidor
- Kategori
- Litteraturforskning
- Format
- E-bok
- eISBN (PDF)
- 9783319566238
- Tryckt ISBN
- 978-3-319-56622-1
