Bozoglu, T. Faruk
Food Microbiology, 2 Volume Set: Principles into Practice
Nyckelord: Food microbiology; Foodborne diseases; Food spoilage; Sampling plan; sample preparation; Bacterial pathogenicity; microbial toxins; Immunological responses against foodborne diseases; Advanced techniques in food microbiology; Parasites; marine toxins; virus food poisonings; Microbial growth characteristics, Microbiology, Food Safety & Security, Infectious Disease & Microbiology, Applied Microbiology, Microbiology, Food Safety & Security, Infectious Disease & Microbiology, Applied Microbiology
- Författare
- Bozoglu, T. Faruk
- Erkmen, Osman
- Utgivare
- John Wiley and Sons, Inc.
- Utgivningsår
- 2016
- Språk
- en
- Utgåva
- 1
- Sidantal
- 944 sidor
- Kategori
- Trädgård, Jordbruk, Gårdsbruk
- Format
- E-bok
- eISBN (ePUB)
- 9781119237853
- Tryckt ISBN
- 9781119237761