Logga in

Grainger, Keith

Wine Production and Quality

Grainger, Keith - Wine Production and Quality, e-bok

108,85€

E-bok, ePUB, Adobe DRM-skydd
ISBN: 9781118934579
DRM-begränsningar

Skriva ut98 sidor with an additional page accrued var 8 timme, capped at 98 sidor
Kopiera till urklipp5 utdrag

Since the publication of Wine Production: Vine to Bottle (2005) and Wine Quality: Tasting and Selection (2009), there has been a great deal of change in the wine industry, and the perceptions of critics and expectations of consumers have shifted. Wine Production and Quality, Second Edition brings together its two predecessors in one updated and considerably expanded volume.

This comprehensive guide explores the techniques of wine production in the vineyard and winery, and considers their impact upon the taste, style and quality of wine in the bottle. Part 1 of the book provides a structured yet easily readable understanding of wine production, from vine to bottle. The impact of natural factors, including climate and soil, is considered, together with the decisions made and work undertaken in the vineyard and winery. Part 2 looks at quality in wines: the concepts and techniques of tasting are detailed, along with the challenges in recognising and assessing quality. Also discussed are the steps producers may take, and the limitations they may face, in creating quality wines.

The book will prove valuable to beverage industry professionals, wine trade students, wine merchants, sommeliers, restaurateurs , and wine lovers as well as those entering (or thinking of entering) the highly competitive world of wine production.

Nyckelord: Wine, Viticulture, Oenology, Vinification, Fermentation, Winemaking, Palate, Tasting, Terroir, Quality, Wine, Viticulture, Oenology, Vinification, Fermentation, Winemaking, Palate, Tasting, Terroir, Quality, Fermented Foods & Beverages

Författare
 
Utgivare
John Wiley and Sons, Inc.
Utgivningsår
2016
Språk
en
Utgåva
2
Sidantal
328 sidor
Kategori
Trädgård, Jordbruk, Gårdsbruk
Format
E-bok
eISBN (ePUB)
9781118934579
Tryckt ISBN
9781118934555

Liknande e-böcker