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Kay, Jack F.

High Throughput Analysis for Food Safety

Kay, Jack F. - High Throughput Analysis for Food Safety, e-bok

106,25€

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ISBN: 9781118907795
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This book focuses on high-throughput analyses for food safety. Because of the contributors domestic and international expertise from industry and government the book appeals to a wider audience. It includes the latest development in rapid screening, with a particular emphasis on the growing use and applicability of a variety of stand-alone mass spectrometry methods as well as using mass spectrometry in hyphenated techniques such as gas chromatograph mass spectrometry (GC-MS) and liquid chromatography mass spectrometry (LC-MS). Readers will be educated to the field of food safety and rapid testing in the most commonly used techniques.

Divided into three parts (Basics of High Throughput Analyses, Mass Spectrometry in High Throughput Analyses, and International Food Safety Testing) this book covers many important aspects of high-throughput analyses for food safety.

Nyckelord: Analytical Chemistry

Författare
 
 
Utgivare
John Wiley and Sons, Inc.
Utgivningsår
2014
Språk
en
Utgåva
1
Serie
Chemical Analysis: A Series of Monographs on Analytical Chemistry and Its Applications
Sidantal
304 sidor
Kategori
Naturvetenskaper
Format
E-bok
eISBN (ePUB)
9781118907795
Tryckt ISBN
9781118396308

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