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Wright, Clifford A.

The Best Soups in the World

Wright, Clifford A. - The Best Soups in the World, e-bok

20,25€

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ISBN: 9781118109250
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The ultimate soup cookbook-from James Beard Cookbook of the Year award-winning author Clifford Wright

Soup is an affordable, popular dish the world over. In The Best Soups in the World, renowned food scholar and cookbook author Clifford Wright compiles the globe's most delicious soups into a single collection, exploring the history and cultural significance of each recipe along the way.

Perfect for cooks at any level of experience, the book includes traditional American and thrilling international flavors alike-from Old-Fashioned Chicken Noodle to Thai Mushroom and Chile to Mexican Roasted Poblano and Three Cheese to Tuscan White Bean.

  • A great value-features 300 recipes in an affordable, beautiful paperback format
  • Clifford Wright is a highly-respected cookbook author who has won the James Beard Cookbook of the Year Award and the James Beard Award for Best Writing on Food
  • The perfect soup cookbook for anyone who loved Wright's highly acclaimed casseroles cookbook Bake Until Bubbly

The Best Soups in the World presents exciting, enticing, easy-to-prepare recipes using common, easy-to-find ingredients-perfect for budget-conscious cooks whose tastes know no boundaries.

Nyckelord: Professional Cooking & Culinary Arts, Clifford Wright, Clifford A. Wright, best soups in the world, the best soups in the world, soup cookbook, Wright soup cookbook, soups from around the world, soup recipes, world&rsquo, s best soups, best soups cookbook, Clifford Wright soup cookbook

Författare
Utgivare
John Wiley and Sons, Inc.
Utgivningsår
2010
Språk
en
Utgåva
1
Sidantal
480 sidor
Kategori
Mat, dryck, huslig ekonomi
Format
E-bok
eISBN (ePUB)
9781118109250
Tryckt ISBN
9780470180525

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