Children, Food and Identity in Everyday Life

1. Introduction: Children, Food and Identity in Everyday Life
Allison James, Anne Trine Kjørholt, Vebjørg Tingstad

2. ‘It Depends What You Mean by Feeding “on Demand”’: Mothers’ Accounts of Babies’ Agency in Infant-Feeding Relationships
Julia Keenan, Helen Stapleton

3. Negotiating Family, Negotiating Food: Children as Family Participants?
Allison James, Penny Curtis, Katie Ellis

4. Consuming Fast Food: The Perceptions and Practices of Middle-Class Young Teenagers
Wendy Wills, Kathryn Backett-Milburn, Julia Lawton, Mei-Li Roberts

5. Picturing the Lunchbox: Children Drawing and Talking about ‘Dream’ and ‘Nightmare’ Lunchboxes in the Primary School Setting
Caroline Dryden, Alan Metcalfe, Jenny Owen, Geraldine Shipton

6. Fathering through Food: Children’s Perceptions of Fathers’ Contributions to Family Food Practices
Penny Curtis, Allison James, Katie Ellis

7. Children’s Subjectivities and Commercial Meaning: The Delicate Battle Mothers Wage When Feeding Their Children
Daniel Thomas Cook

8. Children’s ‘Becoming’ in Frontiering Foodscapes
Helene Brembeck

9. Food and Relationships: Children’s Experiences in Residential Care
Samantha Punch, Ian McIntosh, Ruth Emond, Nika Dorrer

10. Discourses on Child Obesity and TV Advertising in the Context of the Norwegian Welfare State
Vebjørg Tingstad

11. ‘I don’t care if it does me good, I like it’: Childhood, Health and Enjoyment in British Women’s Magazine Food Advertising
Joseph Burridge

Nyckelord: Social Sciences, Social Work, Gender Studies, Childhood, Adolescence and Society, Children, Youth and Family Policy, Sociology of Family, Youth and Aging, Family