Huang, Kunlun
Safety Assessment of Genetically Modified Foods
Table of contents
1. Introduction
Kunlun Huang
2. Nutrient Assessment of GMOs
Kunlun Huang
3. Overviews of Food Allergy and Evaluating Methods Used in Allergenic Assessment of GMOs with Application Examples Conducted in Our Laboratory
Kunlun Huang
4. Toxicology Assessment
Kunlun Huang
5. Human Trials
Kunlun Huang
6. New Technology Used in GMO Safety Assessment
Kunlun Huang
7. Safety Assessment of Transgenic Microbiology
Kunlun Huang
Avainsanat: Life Sciences, Food Microbiology, Food Science, Public Health
- Tekijä(t)
- Huang, Kunlun
- Julkaisija
- Springer
- Julkaisuvuosi
- 2017
- Kieli
- en
- Painos
- 1
- Sivumäärä
- 9 sivua
- Kategoria
- Eksaktit luonnontieteet
- Tiedostomuoto
- E-kirja
- eISBN (PDF)
- 9789811034886
- Painetun ISBN
- 978-981-10-3487-9
