Bacterial Pathogens and Their Virulence Factors

1. Bacterial Virulence Factors
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Part I. Gram-Positive Bacterial Pathogens

2.
Bacillus spp.
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3.
Clostridium spp.
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4.
Corynebacterium spp.
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5.
Enterococcus spp.
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6.
Listeria spp.
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7.
Mycobacterium spp.
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8.
Propionibacterium spp.
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9.
Staphylococcus spp.
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10.
Streptococcus spp.
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Part II. Gram-Negative Bacterial Pathogens

11.
Bacteroides spp.
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12.
Bordetella spp.
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13.
Borrelia spp.
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14.
Campylobacter spp.
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15.
Escherichia spp.
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16.
Francisella spp.
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17.
Haemophilus spp.
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18.
Helicobacter spp.
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19.
Klebsiella spp.
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20.
Legionella spp.
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21.
Leptospira spp.
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22.
Neisseria spp.
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23.
Nocardia spp.
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24.
Proteus spp.
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25.
Pseudomonas spp.
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26.
Rickettsia spp.
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27.
Salmonella spp.
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28.
Shigella spp.
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29.
Treponema spp.
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30.
Vibrio spp.
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31.
Yersinia spp.
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32.
Chlamydia spp.
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33.
Mycoplasma spp.
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34. Anti-Virulence Factor Therapeutics
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Avainsanat: Medicine & Public Health, Infectious Diseases, Bacteriology, Medical Microbiology