Cavaliere, Christina T.
Craft Beverages and Tourism, Volume 2
1. Introduction
Susan L. Slocum
2. Brewing Green: Sustainability in the Craft Beer Movement
Ellis Jones
3. Craft Beer Enthusiasts’ Support for Neolocalism and Environmental Causes
David Graefe, Andrew Mowen, Alan Graefe
4. Pure Michigan Beer? Tourism, Craft Breweries, and Sustainability
Michael J. Lorr
5. Representing Rurality: Cider Mills and Agritourism
Wynne Wright, Weston M. Eaton
6. Developing Social Capital in Craft Beer Tourism Markets
Susan L. Slocum
7. New Jersey Craft Distilleries: Sense of Place and Sustainability
Christina T. Cavaliere, Donna Albano
8. Drink Tourism: A Profile of the Intoxicated Traveler
Kynda R. Curtis, Ryan Bosworth, Susan L. Slocum
9. Craft Brewing Festivals
Zachary M. Cook
10. (Micro)Movements and Microbrew: On Craft Beer, Tourism Trails, and Material Transformations in Three Urban Industrial Sites
Colleen C. Myles, Jessica McCallum Breen
11. Brewing a Beer Industry in Asheville, North Carolina
Scott D. Hayward, David Battle
12. An Exploration of the Motivations Driving New Business Start-up in the United States Craft Brewing Industry
Erol Sozen, Martin O’Neill
13. Conclusion
Susan L. Slocum, Christina T. Cavaliere, Carol Kline
Avainsanat: Business and Management, Tourism Management, Marketing, Sustainable Development, Cultural Studies
- Toimittaja
- Cavaliere, Christina T.
- Kline, Carol
- Slocum, Susan L.
- Julkaisija
- Springer
- Julkaisuvuosi
- 2018
- Kieli
- en
- Painos
- 1
- Sivumäärä
- 16 sivua
- Kategoria
- Talous
- Tiedostomuoto
- E-kirja
- eISBN (PDF)
- 9783319571898
- Painetun ISBN
- 978-3-319-57188-1