Ethics, Hunger and Globalization

1. Introduction and Summary
Per Pinstrup-Andersen, Peter Sandøe

2. Eliminating Poverty and Hunger in Developing Countries: A Moral Imperative or Enlightened Self-Interest?
Per Pinstrup-Andersen

3. Ethics, Globalization, and Hunger: an Ethicist’s Perspective
Lou Marinoff

4. The Ethics of Hunger: Development Institutions and the World of Religion
Katherine Marshall

5. What Hunger-Related Ethics Lessons can we Learn from Religion? Globalization and the World’s Religions
Richard S. Gilbert

6. Freedom from Hunger as a Basic Human Right: Principles and Implementation
Asbjørn Eide

7. Millennium Development Goals and Other Good Intentions
Urban Jonsson

8. What We Know About Poverty and What We Must Do: Ethical and Political Aspects of Empowerment
Sartaj Aziz

9. Ethics and Hunger: A Non-Governmental Organization (NGO) Perspective
Tom Arnold

10. Economic Development, Equality, Income Distribution, and Ethics
Erik Thorbecke

11. On The Ethics and Economics of Changing Behavior
Joachim Von Braun, Tewodaj Mengistu

12. Agricultural and Food Ethics in the Western World: A Case of Ethical Imperialism?
Peter Sandøe, Kathrine Hauge Madsen

13. Ethics, Hunger, and The Case for Genetically Modified (GM) Crops
Paul B. Thompson

14. Reforming Agricultural Trade: Not Just for the Wealthy Countries
M. Ann Tutwiler, Matthew Straub

15. Agricultural Subsidy and Trade Policies
Devinder Sharma

16. Food Safety Standards in Rich and Poor Countries
Julie A. Caswell, Christian Friis Bach

17. Concluding Reflections on the Role of Ethics
Peter SandØe, Karsten Klint Jensen, Per Pinstrup-Andersen

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