Burbidge, Adam
Food Industry R&D: A New Approach
This book discusses thehistory and background of today's food industry R&D asseen by consumers, academia and the industry itself, withseveral chapters dedicated to new and disruptive approaches. A must-read for all professionals in the packaged goods industry as well as students who aspire to contribute to this new industry, forcefully driven by R&D.
Avainsanat: Food Industry; Research and Development; Consumers; Academia; Industry; Future of Retail; New Business Models; Lean Network Approach; Collaborative Research; Independent corporate, Creativity & Innovation Management, Business & Management in Chemistry, Creativity & Innovation Management, Business & Management in Chemistry
- Tekijä(t)
- Burbidge, Adam
- Coleman, Birgit
- Traitler, Helmut
- Julkaisija
- John Wiley and Sons, Inc.
- Julkaisuvuosi
- 2017
- Kieli
- en
- Painos
- 1
- Sivumäärä
- 312 sivua
- Kategoria
- Puutarha, maa- ja metsätalous
- Tiedostomuoto
- E-kirja
- eISBN (ePUB)
- 9781119089414
- Painetun ISBN
- 9781119089391