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Fortin, Neal D. - Food Regulation: Law, Science, Policy, and Practice, ebook

Food Regulation: Law, Science, Policy, and Practice

Fortin, Neal D.

155,00€

• Overviews the federal statutes, regulations, and regulatory agencies concerned with food regulation and introduces students to the case law and statutory scheme of food regulation
• Focuses updated content on the 2011 FDA Food Safety Modernization Act

Hond, Frank Den - Pesticides: Problems, Improvements, Alternatives, ebook

Pesticides: Problems, Improvements, Alternatives

Hond, Frank Den

215,80€

Contents of this thought-provoking book include details of the authorisation of pesticides and regulatory science, innovation in the agrochemical industry, the use of agrochemicals by farmers, variations in agricultural practice, the effect of pesticides on the environment,

Garrigues, Salvador - Handbook of Mineral Elements in Food, ebook

Handbook of Mineral Elements in Food

Garrigues, Salvador

310,00€

The Handbook of Mineral Elements in Food is the first book to bring together the analytical techniques, the regulatory and legislative framework, and the widest possible range of food types into one comprehensive handbook for food scientists and technologists. Much