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Civitello, Linda - Cuisine and Culture: A History of Food and People, ebook

Cuisine and Culture: A History of Food and People

Civitello, Linda

39,70€

An illuminating account of how history shapes our diets—now in a new revised and updated Third Edition
Why did the ancient Romans believe cinnamon grew in swamps guarded by giant killer bats? How did African cultures imported by slavery influence cooking in the American South? What does the 700-seat McDonald's in Beijing

Leonard, Edward G. - Club Cuisine: Cooking with a Master Chef, ebook

Club Cuisine: Cooking with a Master Chef

Leonard, Edward G.

54,00€

Recipes and cooking tips from the kitchen of one of the country's most exclusive clubs
Club Cuisine is the new, stunningly visual cookbook featuring Certified Master Chef Edward Leonard's dynamic club fare. It presents more than 150 recipes that, until now, have typically only been

Civitello, Linda - Cuisine and Culture: A History of Food and People, ebook

Cuisine and Culture: A History of Food and People

Civitello, Linda

43,70€

An illuminating account of how history shapes our diets-now revised and updated
Why did the ancient Romans believe cinnamon grew in swamps guarded by giant killer bats? How did the African cultures imported by slavery influence cooking in the American South? What does the 700-seat McDonald's in Beijing serve in the

UNKNOWN - American Regional Cuisine, ebook

American Regional Cuisine

UNKNOWN

51,60€

It's a history, anthropology, and cooking class all in one!"
--From the Foreword by Chef Martin Yan, TV host of Yan Can Cook
This remarkable new edition of American Regional Cuisine celebrates the diversity, distinction, and delectable essences of American

Geraci, Victor W. - Making Slow Food Fast in California Cuisine, ebook

Making Slow Food Fast in California Cuisine

Geraci, Victor W.

117,50€

Table of contents
1. Introduction: A Context for California Cuisine
Victor W. Geraci
2. The Early Californian Larder and the Gold Rush Food Revolution
Victor W. Geraci
3. Climate, Land, Water, and Government Policies Establish California…

Traditional - 365 Foreign Dishes, ebook

365 Foreign Dishes

Traditional

6,00€

Never get stuck for cooking ideas again! This excellent traditional book has recipes for 365 dishes from every corner of the world. From Austrian Goulasch to Vienna Nut Torte, this culinary compendium is certain to contain many recipes that make your…

Author, Traditional - 365 Foreign Dishes, ebook

365 Foreign Dishes

Author, Traditional

5,50€

Are you ever stuck for a fascinating new dish to try? This amazing cookbook contains 365 regional dishes from around the world - one for every day of the year. From Egyptian Cabbage to Scotch Scones and French Spiced Venison, this amazing list of recipes…

Gurney, Lydia - Things Mother Used To Make, ebook

Things Mother Used To Make

Gurney, Lydia

5,50€

Things Mother Used to make is not only a wonderful cookery book with recipes for many classic dishes, but also contains a section with handy hints on running your home economically and effectively. With sections on Soups, Desserts, Meat dishes, Vegetables,…

Larkins, Joe - 365 Foreign Dishes, ebook

365 Foreign Dishes

Larkins, Joe

6,00€

Are you ever stuck for a fascinating new dish to try? This amazing cookbook contains 365 regional dishes from around the world - one for every day of the year. From Egyptian Cabbage to Scotch Scones and French Spiced Venison, this amazing list of recipes…