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Dinner, Aaron R. - Advances in Chemical Physics, ebook

Advances in Chemical Physics

Dinner, Aaron R.

211,90€

Advances in Chemical Physics is the only series of volumes available that explores the cutting edge of research in chemical physics.
This is the only series of volumes available that presents the cutting edge of research in chemical

Dinner, Aaron R. - Advances in Chemical Physics, ebook

Advances in Chemical Physics

Dinner, Aaron R.

351,15€

The Advances in Chemical Physics series provides the chemical physics field with a forum for critical, authoritative evaluations of advances in every area of the discipline.
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Brumer, Paul - Advances in Chemical Physics, ebook

Advances in Chemical Physics

Brumer, Paul

217,60€

This volume of Advances in Chemical Physics is dedicated, by the contributors, to Moshe Shapiro, formerly Canada Research Chair in Quantum Control in the Department of Chemistry at the University of British Columbia and Jacques Mimran Professor of

Dinner, Aaron R. - Advances in Chemical Physics, ebook

Advances in Chemical Physics

Dinner, Aaron R.

217,60€

The Advances in Chemical Physics series provides the chemical physics field with a forum for critical, authoritative evaluations of advances in every area of the discipline.

Belton, Peter - The Chemical Physics of Food, ebook

The Chemical Physics of Food

Belton, Peter

200,90€

This important book covers the main types of materials that food scientists have to deal with. Special attention is given to starch and gluten as being of particular importance in food science and not typical of general classes of substance. The book approaches the subject matter form a physics viewpoint.
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