Dhanarajan, Arulbalachandran
Sustainable Agriculture towards Food Security
Part I. Agriculture and Food Security
1. Food Security and Sustainable Agriculture
D. Arulbalachandran, L. Mullainathan, S. Latha
2. Nutritive Value, Sustainable Agriculture and Rural Development: An Integrated Approach
S. Alagendran, G. Archunan, N. Puspha, D. Rajarajan, P. Lakshmanakumar, S. Gangadharan
Part II. Conventional Farming
3. Insights of Novel Breeding Strategies in Sustainable Crop Production
K. Yasmin, D. Arulbalachandran, K. Jothimani, V. Soundarya, S. Vanmathi
4. Impact of Insects and Pests in loss of Crop Production: A Review
Manoharan Manosathiyadevan, V. Bhuvaneshwari, R. Latha
5. ABA-Mediated Drought Stress Resistance in Crops for Sustainable Agriculture
M. Ramachandran, D. Arulbalachandran, K. Jothimani
6. Sustainable Power Production from Plant-Mediated Microbial Fuel Cells
Kamaraj Sathish-Kumar, Venkatasamy Vignesh, Felipe Caballero-Briones
Part III. Organic Farming
7. Role of Organic Amendments in Sustainable Agriculture
K. Sankar Ganesh, P. Sundaramoorthy, M. Nagarajan, R. Lawrence Xavier
8. Plant Growth–Promoting Microbes: A Boon for Sustainable Agriculture
S. Lalitha
9. Seaweed: A Fertilizer for Sustainable Agriculture
Thillaigovindhan Nedumaran
Part IV. Alternative Food Sources
10. Algal Resource for Sustainable Food Security
M. Ayyappan
11. Sustainable Food Security: Edible and Medicinal Mushroom
S. Murugesan
12. Contributions to a Sustainable Production of Food of Animal Origin
Gerhard Flachowsky, Dirk Soosten, Ulrich Meyer
Part V. Biotechnology
13. Role of Plant Tissue Culture for Improving the Food Security in India: A Review Update
Chinnasamy Ragavendran, Devarajan Natarajan
14. Phytochemical Screening of Transgenic and Non-transgenic Leguminous Plant Species
Amal Thomas Cheeran, Dhandapani Gurusamy, Krishnan Vasanth
15. Somatic Embryogenesis from Immature Anther Explants: Toward the Development of an Efficient Protocol Production of Grapevine
Krishnan Vasanth, Melané A. Vivier
Part VI. Soil Health
16. Soil Security: A Key Role for Sustainable Food Productivity
Palaniswamy Thangavel, Ganapathi Sridevi
17. Amelioration of Environmental Stress for Sustainable Crop Productivity
K. Jothimani, D. Arulbalachandran, K. Yasmin
18. Strategies of Bioremediation of Heavy Metal Pollutants Toward Sustainable Agriculture
S. Dhanam
19. Pesticide-Mediated Toxicity in Modern Agricultural Practices
Sivakumar Loganathan, Tamilselvi Murugan
20. Solid State Fermentation Utilizing Agro-Industrial Waste for Microbial Pigment Production
Chidambaram Kulandaisamy Venil, Nur Zulaikha Binti Yusof, Wan Azlina Ahmad
Keywords: Life Sciences, Agriculture, Sustainable Development, Plant Sciences, Climate Change, Ecosystems
- Editor
- Dhanarajan, Arulbalachandran
- Publisher
- Springer
- Publication year
- 2017
- Language
- en
- Edition
- 1
- Page amount
- 21 pages
- Category
- Natural Sciences
- Format
- Ebook
- eISBN (PDF)
- 9789811066474
- Printed ISBN
- 978-981-10-6646-7