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Dhanarajan, Arulbalachandran

Sustainable Agriculture towards Food Security

Dhanarajan, Arulbalachandran - Sustainable Agriculture towards Food Security, ebook

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ISBN: 9789811066474
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Table of contents

Part I. Agriculture and Food Security

1. Food Security and Sustainable Agriculture
D. Arulbalachandran, L. Mullainathan, S. Latha

2. Nutritive Value, Sustainable Agriculture and Rural Development: An Integrated Approach
S. Alagendran, G. Archunan, N. Puspha, D. Rajarajan, P. Lakshmanakumar, S. Gangadharan

Part II. Conventional Farming

3. Insights of Novel Breeding Strategies in Sustainable Crop Production
K. Yasmin, D. Arulbalachandran, K. Jothimani, V. Soundarya, S. Vanmathi

4. Impact of Insects and Pests in loss of Crop Production: A Review
Manoharan Manosathiyadevan, V. Bhuvaneshwari, R. Latha

5. ABA-Mediated Drought Stress Resistance in Crops for Sustainable Agriculture
M. Ramachandran, D. Arulbalachandran, K. Jothimani

6. Sustainable Power Production from Plant-Mediated Microbial Fuel Cells
Kamaraj Sathish-Kumar, Venkatasamy Vignesh, Felipe Caballero-Briones

Part III. Organic Farming

7. Role of Organic Amendments in Sustainable Agriculture
K. Sankar Ganesh, P. Sundaramoorthy, M. Nagarajan, R. Lawrence Xavier

8. Plant Growth–Promoting Microbes: A Boon for Sustainable Agriculture
S. Lalitha

9. Seaweed: A Fertilizer for Sustainable Agriculture
Thillaigovindhan Nedumaran

Part IV. Alternative Food Sources

10. Algal Resource for Sustainable Food Security
M. Ayyappan

11. Sustainable Food Security: Edible and Medicinal Mushroom
S. Murugesan

12. Contributions to a Sustainable Production of Food of Animal Origin
Gerhard Flachowsky, Dirk Soosten, Ulrich Meyer

Part V. Biotechnology

13. Role of Plant Tissue Culture for Improving the Food Security in India: A Review Update
Chinnasamy Ragavendran, Devarajan Natarajan

14. Phytochemical Screening of Transgenic and Non-transgenic Leguminous Plant Species
Amal Thomas Cheeran, Dhandapani Gurusamy, Krishnan Vasanth

15. Somatic Embryogenesis from Immature Anther Explants: Toward the Development of an Efficient Protocol Production of Grapevine
Krishnan Vasanth, Melané A. Vivier

Part VI. Soil Health

16. Soil Security: A Key Role for Sustainable Food Productivity
Palaniswamy Thangavel, Ganapathi Sridevi

17. Amelioration of Environmental Stress for Sustainable Crop Productivity
K. Jothimani, D. Arulbalachandran, K. Yasmin

18. Strategies of Bioremediation of Heavy Metal Pollutants Toward Sustainable Agriculture
S. Dhanam

19. Pesticide-Mediated Toxicity in Modern Agricultural Practices
Sivakumar Loganathan, Tamilselvi Murugan

20. Solid State Fermentation Utilizing Agro-Industrial Waste for Microbial Pigment Production
Chidambaram Kulandaisamy Venil, Nur Zulaikha Binti Yusof, Wan Azlina Ahmad

Keywords: Life Sciences, Agriculture, Sustainable Development, Plant Sciences, Climate Change, Ecosystems

Editor
Publisher
Springer
Publication year
2017
Language
en
Edition
1
Page amount
21 pages
Category
Natural Sciences
Format
Ebook
eISBN (PDF)
9789811066474
Printed ISBN
978-981-10-6646-7

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