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Andilolo, Imanuella R.

Balancing Development and Sustainability in Tourism Destinations

Andilolo, Imanuella R. - Balancing Development and Sustainability in Tourism Destinations, ebook

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ISBN: 9789811017186
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Table of contents

1. Introduction: Balancing Sustainability and Development in Tropical Tourist Destinations
Akhmad Saufi

Part I. Balancing Sustainability in Environmental and Cultural Tourism

2. Ecotourism and Biopiracy: A Legal Perspective on the Sustainability of Tourism Destination in Malaysia
Norha Abu Hanifah, Abu Bakar Webb

3. The Influence of Eco-friendly Attitudes on Tourists’ Intention Toward Green Hotels
Monika Kristanti, Regina Jokom

4. Reconnecting the Past Through Oral History: An Effort in Preserving Malaysians’ Intangible Cultural Heritage
Suhaida Halamy, Silverina Anabelle Kibat

5. Revitalizing Tourism in the Heritage Land of Toraja: Planning as a Process
Devi Roza K. Kausar, Myra P. Gunawan

6. A Local Sense of Place for Cultural Sustainability: Reconstruction of Place Identity in Kuta, Bali
Luh Micke Anggraini

7. Perceptions of Impacts and Development in a Cultural Tourism Hub: Ubud, Bali
Peita Hillman, Brent D. Moyle, Betty Weiler

8. Developing Halal Tourist Destination: Investigating Lombok’s Potentials from Destination Marketing Perspective
Sulhaini, Akhmad Saufi, Rusdan

9. Exploring the Rationales of Souvenir Purchase Behaviour and Roles of Behavioural Belief and Perceived Authenticity Among International Tourists in Malaysia
Faiz Izwan Anuar, Astri Yulia, Hayatul Nadzirah Binti Hamden, Kamilia Fasiha Binti Abdul Aziz, Sharifah Maziah Bte. Wan Hamid Edruce

10. Bidayuh Community of Malaysia: Presenting Culture and Nature as a Package for Sustainable Development of Indigenous Tourism
Shazali Johari, Ahmad Shuib, Sridar Ramachandran, Syamsul Herman, Puvaneswaran Kunasekaran

11. Movie Touring: The Influence of Film on Viewers’ Travel Intention
Mohd Noor Ismawi Ismail, Norzuwana Sumarjan, Nur Farihin Abd. Hadi Khan, Mohd Hafiz Hanafiah

12. Celebrity Chefs and the Enhancement of Culinary Tourism Experiences in Singapore
Adam Abidin, Jenny H. Panchal, K. Thirumaran

13. Food Representation and Media: Experiencing Culinary Tourism Through Foodgasm and Foodporn
Ikma Citra Ranteallo, Imanuella Romaputri Andilolo

Part II. Balancing Sustainability in Community Tourism Development

14. Leisure Activities and Leisure Skills of Urban Residents in Hangzhou, China
Yan Jiang

15. Attitudes, Lifestyle and Social Benefits of Local Communities Towards Islamic Tourism Development in Malaysia
Sabrina Samsudin, Nor’Ain Othman

16. Do Age and Gender Influence Motivation and Satisfaction Among Special Event Volunteers?
Norliza Aminudin, Hassnah Wee, Nur Aleeya Adlin Zahid

17. Community Social Capital in the Ecotourism Development of Gunung Padang Site, Cianjur, West Java
E. K. S. Harini Muntasib, Arzyana Sunkar, Resti Meilani

18. The Contributions of Enclave Tourism to Community Wellbeing in Mauritius: Host Community Perspective
Perunjodi Naidoo, Philip Pearce, Richard Sharpley

19. An Exploratory Study on the Internal Impacts of Hotel CSR Activities in Bali
Trianasari, Gede Adi Yuniarta

20. An Exploratory Study of Tourists Photo Taking Behavior at Nglanggeran Ancient Volcano, Gunungkidul, Indonesia
Handayani Rahayuningsih, Kwartarini Wahyu Yuniarti, Tri Kuntoro Priyambodo

21. Exploring the Public Participation Practices in Planning for Sustainable Tourism in Malaysia
Arni Abdul Gani, Khairil Wahidin Awang, Abdullah Mohamad

22. Land and Tourism in Post-war Sri Lanka: A Critique on the Political Negligence in Tourism
Iraj Ratnayake, Mahesh Hapugoda

23. Implementation of a Cluster-Based Model for Waterfront Urban Tourism Development in Manado, Indonesia
Bet El Silisna Lagarense, Agustinus Walansendow

24. Sharia Tourism Development Strategy for West Nusa Tenggara, Indonesia
Busaini

Part III. Balancing Sustainability in Tourism Economic Development

25. Preliminary Study on the Cashless Payment as an Experience-Based Marketing Vehicle in Tourism Destination
Nuri Wulandari, Imanuella Romaputri Andilolo

26. Monitoring Growths and Product Quality of Local Souvenirs to Enhance Tourist Destination Image of North Sulawesi, Indonesia
Agustinus Walansendow, Bet El Silisna Lagarense

27. Tourism Supply Chain Perspectives on Border Shopping Development at Padang Besar, Malaysia
Azila Azmi, Ibrahim Abdul Hamid, Johanna Adlin Ahmad, Rafidah Aida Ramli

28. Tour Operators Contribution Towards Sustainable Tourism: A Review from the Literature
Maisarah Abd Hamid, Salmi Mohd Isa

29. Derawan Islands as a Domestic Destination: Insights of Young Indonesians Living in Singapore
Jenny H. Panchal, Ugra Prasetyo Bawono, Jordan Napitupulu

30. Responses of Social Media Users to Professional and Tourist Photographs
Fuadi Afif, Tri Kuntoro Priyambodo, Yulia A. Widyaningsih

31. Tweeting and Retweeting Tourism and Airline Service Attributes
Arissetyanto Nugroho, Janfry Sihite

32. Spatial Relationship of Tourist Distribution in Turkey
Deniz Yüncü, Semra Günay, Yeliz Mert Kantar

33. Spatial Distribution of Occupancy Rate in the Hospitality Sector in Turkey According to International and Domestic Tourist Arrivals
Semra Günay Aktaş, Deniz Yüncü, Yeliz Mert Kantar

34. The Influence of Tourism Core Resources on Travel and the Tourism Competitiveness Index and Tourism Performance
Mohd Hafiz Hanafiah, Mohamad Abdullah Hemdi, Ismail Ahmad

35. An Analysis of Travel and Tourism Competitiveness Versus Socio-Political Conditions at the National Level: An Indonesian Case Study
Gandhi Pawitan, Orpha Jane, Nia Juliawati, Sanerya Hendrawan, Aknolt Kristian Pakpahan

36. Marketing Sustainable Beach Holidays: A Tropical Agenda
K. Thirumaran, Mohit Raghav

Keywords: Business and Management, Tourism Management, Sustainable Development, Development Economics

Editor
 
 
 
Publisher
Springer
Publication year
2017
Language
en
Edition
1
Page amount
20 pages
Category
Economy
Format
Ebook
eISBN (PDF)
9789811017186
Printed ISBN
978-981-10-1716-2

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