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Gaddi, Antonio Vittorino

Le culture del cibo

Gaddi, Antonio Vittorino - Le culture del cibo, ebook

21,75€

Ebook, PDF with Adobe DRM
ISBN: 9788847054479
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Table of contents

1. Salute e nutrizione
Antonio Vittorino Gaddi

2. Raccontare il cibo attraverso le ricette: sapori, salute, storie
Claudia Fragiacomo

3. Il cibo e le emozioni
Raffaele Iavazzo

4. Conclusioni. In ogni viaggio si varca un confine
Paola Gaddi, Fabio Capello

Keywords: Life Sciences, Life Sciences, general, Behavioural Sciences, Chemistry/Food Science, general, Health Promotion and Disease Prevention, Popular Science, general

Author(s)
 
 
Publisher
Springer
Publication year
2013
Language
it
Edition
1
Category
Natural Sciences
Format
Ebook
eISBN (PDF)
9788847054479

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