Sarlio, Sirpa
Towards Healthy and Sustainable Diets
Table of contents
1. “Sustainability Is More than Reducing Greenhouse Emissions”: Different Perspectives on Sustainability
Sirpa Sarlio
2. “When Enough Is Not Enough”: Our Food Systems Are Badly Out of Balance
Sirpa Sarlio
3. “Insects, Aquaculture and Mycoproteins Instead of Beef?”: Choosing Healthy and Sustainable Meals
Sirpa Sarlio
4. “Serving Sustainable and Healthy Food to Consumers and Decision Makers”: From Commitments to Action
Sirpa Sarlio
Keywords: Medicine & Public Health, Health Promotion and Disease Prevention, Sustainable Development, Environmental Health, Clinical Nutrition
- Author(s)
- Sarlio, Sirpa
- Publisher
- Springer
- Publication year
- 2018
- Language
- en
- Edition
- 1
- Series
- SpringerBriefs in Public Health
- Page amount
- 8 pages
- Category
- Medicine, Health Care, Mode
- Format
- Ebook
- eISBN (PDF)
- 9783319742045
- Printed ISBN
- 978-3-319-74203-8
