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Ortega, Ynés R.

Foodborne Parasites

Ortega, Ynés R. - Foodborne Parasites, ebook

199,90€

Ebook, PDF with Adobe DRM
ISBN: 9783319676647
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Table of contents

1. Amoeba and Ciliates
Ynés R. Ortega, Manuela Verastegui

2. Foodborne Giardia duodenalis and Typanosoma cruzi

Charles R. Sterling

3.
Cyclospora cayetanensis

Vitaliano A. Cama, Ynés R. Ortega

4.
Cystoisospora belli and Sarcocystis spp.
Ynés R. Ortega, Vitaliano A. Cama

5.
Cryptosporidium and Cryptosporidiosis
Lihua Xiao, Vitaliano A. Cama

6.
Toxoplasma gondii

D. E. Hill, J. P. Dubey

7.
Angiostrongylus spp. of Public Health Importance
Alexandre Silva, Blaine A. Mathison

8. Anisakiasis
Blaine A. Mathison, Alexandre Silva

9.
Trichinella and Other Foodborne Nematodes
Edoardo Pozio

10. Taeniasis and Cysticercosis
Jo Henderson-Frost, Robert H. Gilman

11.
Echinococcus

Armando Gonzalez, Luis A. Gomez-Puerta

12. Other Cestoda of Public Health Relevance
Hector H. Garcia, Miguel M. Cabada

13. Foodborne Trematodes: Paragonimus and Fasciola

Ann M. Adams

14. The Global Impact of Foodborne Parasites
Lucy J. Robertson

15. Burden and Risk Assessment of Foodborne Parasites
Brecht Devleesschauwer, Pierre Dorny, Christel Faes, Arie H. Havelaar, Paul R. Torgerson, Niko Speybroeck

Keywords: Chemistry, Food Science, Medicine/Public Health, general

Editor
 
Publisher
Springer
Publication year
2018
Language
en
Edition
2nd ed. 2018
Series
Food Microbiology and Food Safety
Category
Natural Sciences
Format
Ebook
eISBN (PDF)
9783319676647
Printed ISBN
978-3-319-67662-3

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