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Khan, Mohammad Saghir

Microbes for Legume Improvement

Khan, Mohammad Saghir - Microbes for Legume Improvement, ebook

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ISBN: 9783319591742
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Table of contents

1. Current Status of the Taxonomy of Bacteria Able to Establish Nitrogen-Fixing Legume Symbiosis
Encarna Velázquez, Paula García-Fraile, Martha-Helena Ramírez-Bahena, Raúl Rivas, Eustoquio Martínez-Molina

2. Recent Advances in the Active Biomolecules Involved in Rhizobia-Legume Symbiosis
Esther Menéndez, Pilar Martínez-Hidalgo, Luis R. Silva, Encarna Velázquez, Pedro F. Mateos, Alvaro Peix

3. Flavonoids and Nod Factors: Importance in Legume-Microbe Interactions and Legume Improvement
Anna Skorupska, Dominika Kidaj, Jerzy Wielbo

4. Role of Ethylene and Bacterial ACC-Deaminase in Nodulation of Legumes
Azeem Khalid, Zulfiqar Ahmad, Shahid Mahmood, Tariq Mahmood, Muhammad Imran

5. Rhizobial Exopolysaccharides: A Novel Biopolymer for Legume-Rhizobia Symbiosis and Environmental Monitoring
Rabindranath Bhattacharyya, Sandip Das, Raktim Bhattacharya, Madhurima Chatterjee, Abhijit Dey

6. Rhizobial Diversity for Tropical Pulses and Forage and Tree Legumes in Brazil
Mario Andrade Lira Junior, Giselle Gomes Monteiro Fracetto, Ademir Sérgio Ferreira Araújo, Felipe José Cury Fracetto, Rafaela Simão Abrahão Nóbrega, Krisle Silva, Adeneide Candido Galdino

7. Potential of Rhizobia as Plant Growth-Promoting Rhizobacteria
Luciano Kayser Vargas, Camila Gazolla Volpiano, Bruno Brito Lisboa, Adriana Giongo, Anelise Beneduzi, Luciane Maria Pereira Passaglia

8. Role of Phosphate-Solubilizing Bacteria in Legume Improvement
Almas Zaidi, Mohammad Saghir Khan, Asfa Rizvi, Saima Saif, Bilal Ahmad, Mohd. Shahid

9. Mycorrhizosphere Interactions to Improve a Sustainable Production of Legumes
José-Miguel Barea, Rosario Azcón, Concepción Azcón-Aguilar

10. Legume Response to Arbuscular Mycorrhizal Fungi Inoculation in Sustainable Agriculture
Diriba Muleta

11. Inoculation Effects of Associative Plant Growth-Promoting Rhizobacteria on the Performance of Legumes
Mohd. Saghir Khan, Almas Zaidi, Asfa Rizvi, Saima Saif

12. Perspectives of Using Endophytic Microbes for Legume Improvement
Muhammad Naveed, Muhammad Zahir Aziz, Muhammad Yaseen

13. Legume-Microbe Interactions Under Stressed Environments
Hamdi H. Zahran

14. Rhizobial Amelioration of Drought Stress in Legumes
Muhammad Naveed, M. Baqir Hussain, Ijaz Mehboob, Zahir Ahmad Zahir

15. Metal-Legume-Microbe Interactions: Toxicity and Remediation
Saima Saif, Almas Zaidi, Mohd. Saghir Khan, Asfa Rizvi

16. Nonsymbiotic and Symbiotic Bacteria Efficiency for Legume Growth Under Different Stress Conditions
Metin Turan, Nurgül Kitir, Erdal Elkoca, Deniz Uras, Ceren Ünek, Emrah Nikerel, Bahar Soğutmaz Özdemir, Leyla Tarhan, Ahmet Eşitken, Ertan Yildirim, Negar Ebrahim Pour Mokhtari, Şefik Tüfenkçi, M. Rüştü Karaman, Adem Güneş

Keywords: Life Sciences, Microbiology, Plant Breeding/Biotechnology, Applied Microbiology

Editor
 
 
Publisher
Springer
Publication year
2017
Language
en
Edition
2nd ed. 2017
Category
Natural Sciences
Format
Ebook
eISBN (PDF)
9783319591742
Printed ISBN
978-3-319-59173-5

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