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Pezzuto, John M.

Grapes and Health

Pezzuto, John M. - Grapes and Health, ebook

153,75€

Ebook, PDF with Adobe DRM
ISBN: 9783319289953
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Table of contents

1. Grape Anatomy and Physiology
Leroy L. Creasy, Min T. Creasy

2. Standardized Grape Powder for Basic and Clinical Research
Richard B. Breemen, Brian Wright, Yongchao Li, Daniel Nosal, Tristesse Burton

3. Grape Polyphenols in the Prevention of Cardiovascular Disease
Myron Gross

4. Grapes and Atherosclerosis
Maria Luz Fernandez, Jacqueline Barona

5. Grapes and Inflammation
E. Mitchell Seymour, Steven F. Bolling

6. Grapes and Cancer
Randall F. Holcombe

7. Grapes and Gastrointestinal Health: Implications with Intestinal and Systemic Diseases
Brian Collins, Jessie Baldwin, Kristina Martinez, Mary Ann Lila, Michael McIntosh

8. Grapes and the Brain
Pamela Maher

9. Grapes and Joint Health
Casey Tiernan, Shanil Juma, Jacquelynn Lucero, Victorine Imrhan, Chandan Prasad, Parakat Vijayagopal

10. Grapes and Urinary Bladder Function
Robert M. Levin, Robert E. Leggett, Catherine Schuler

11. Grapes and Vision
Ayelen Bulloj, Silvia C. Finnemann

Keywords: Chemistry, Nutrition, Food Science, Medicinal Chemistry

Editor
Publisher
Springer
Publication year
2016
Language
en
Edition
1
Category
Natural Sciences
Format
Ebook
eISBN (PDF)
9783319289953
Printed ISBN
978-3-319-28993-9

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