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Parloa, Maria

Chocolate and Cocoa Recipes

Parloa, Maria - Chocolate and Cocoa Recipes, ebook

5,00€

Ebook, PDF with Adobe DRM
ISBN: 9781849892087
DRM Restrictions

Printing3 pages with an additional page accrued every 9 hours, capped at 3 pages
Copy to clipboard3 excerpts with an additional excerpt accrued every 9 hours, capped at 3 excerpts

This excellent book, specifically formatted for today's e-readers, is a wonderful treasure-trove of recipes involving chocolate. Despite being first published before the second world war, the sweets, cakes, desserts and dishes contained within these pages are as tasty now as when they were first concocted. Allow your taste-buds to experience the wonder of chocolate, cocoa and candy, and be amazed at the variety that you can cook!

Keywords: chocolate, choccy, fudge, cadbury, dessert, pudding, sweet, afters, chocaholic, choc, sugar, food, kitchen, jamie, oliver

Author(s)
Publisher
Andrews UK
Publication year
2010
Language
en
Edition
1
Series
AUK Revisited
Page amount
161 pages
Category
Food, Drink, Domestic Science
Format
Ebook
eISBN (PDF)
9781849892087

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