Forages, Volume 2: The Science of Grassland Agriculture

Forages: The Science of Grassland Agriculture, 7th Edition, Volume IIwill extensively evaluate the current knowledge and information on forage agriculture.

Chapterswritten by leading researchers and authorities in grassland agriculture are aggregated under section themes, each one representing a major topic within grassland science and agriculture.This 7th edition will include two new additional chapters covering all aspects of forage physiologyin three separate chapters, instead of one in previous editions.Chapters will be updated throughout toinclude new information that has developed since the last edition.

Thisnew editionof the classic referenceserves as a comprehensive supplement to An Introduction to Grassland Agriculture, Volume I.

Keywords: forage establishment; forage fertilization; forage improvement; forage management; forage names; forage pest management; forage pests; forage plants; forage preservation; forage quality; forage species; forage utilization; forage-related animal disorders; forages; forbs; grasses; grasslands; grazing management systems; hay; legumes; naturalized grassland ecosystems; seed production; silage, General & Introductory Agriculture, General & Introductory Agriculture