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Ahmad, Parvaiz

Legumes under Environmental Stress: Yield, Improvement and Adaptations

Ahmad, Parvaiz - Legumes under Environmental Stress: Yield, Improvement and Adaptations, ebook

194,55€

Ebook, ePUB with Adobe DRM
ISBN: 9781118917114
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The improvement of crop species has long been a goal since cultivation began thousands of years ago. To feed an ever increasing world population will require a great increase in food production. Wheat, corn, rice, potato and legumes are expected to lead as the most important crops in the world. Due to environmental fluctuations legumes are often exposed to different environmental stresses, leading to decreased yield and problems with growth and development of the legumes. The present work will cover the physiobiochemical, molecular and omic approaches and responses of legumes towards environmental stress. Contributors will be active researchers and practitioners from international institutions and organisations. The book will be a valuable and much-needed resource for plant scientists, breeders and agricultural researchers worldwide.

Keywords: Agriculture & Ecology

Editor
Publisher
John Wiley and Sons, Inc.
Publication year
2015
Language
en
Edition
1
Page amount
328 pages
Category
Gardening, Agriculture, Forestry
Format
Ebook
eISBN (ePUB)
9781118917114
Printed ISBN
9781118917084

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