Login

Kay, Jack F.

High Throughput Analysis for Food Safety

Kay, Jack F. - High Throughput Analysis for Food Safety, ebook

119,80€

Ebook, ePUB with Adobe DRM
ISBN: 9781118907795
DRM Restrictions

Printing91 pages with an additional page accrued every 8 hours, capped at 91 pages
Copy to clipboard5 excerpts

This book focuses on high-throughput analyses for food safety. Because of the contributors domestic and international expertise from industry and government the book appeals to a wider audience. It includes the latest development in rapid screening, with a particular emphasis on the growing use and applicability of a variety of stand-alone mass spectrometry methods as well as using mass spectrometry in hyphenated techniques such as gas chromatograph mass spectrometry (GC-MS) and liquid chromatography mass spectrometry (LC-MS). Readers will be educated to the field of food safety and rapid testing in the most commonly used techniques.

Divided into three parts (Basics of High Throughput Analyses, Mass Spectrometry in High Throughput Analyses, and International Food Safety Testing) this book covers many important aspects of high-throughput analyses for food safety.

Keywords: Analytical Chemistry

Author(s)
 
 
Publisher
John Wiley and Sons, Inc.
Publication year
2014
Language
en
Edition
1
Series
Chemical Analysis: A Series of Monographs on Analytical Chemistry and Its Applications
Page amount
304 pages
Category
Natural Sciences
Format
Ebook
eISBN (ePUB)
9781118907795
Printed ISBN
9781118396308

Similar titles