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Chu, YiFang

Oats Nutrition and Technology

Chu, YiFang - Oats Nutrition and Technology, ebook

193,45€

Ebook, ePUB with Adobe DRM
ISBN: 9781118354087
DRM Restrictions

Printing142 pages with an additional page accrued every 6 hours, capped at 142 pages
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Oats and oat products are trailblazers in the lucrative healthful foods sector: Oats Nutrition and Technology gathers current information on processing, nutrition, health claims, world markets and more.

Split into four distinct sections, this book will be of great interest and an important reference for researchers in industry, academia, and government who work on topics related to whole grain, public health, and diet. 

Keywords: Bakery & Cereals

Author(s)
Publisher
John Wiley and Sons, Inc.
Publication year
2014
Language
en
Edition
1
Page amount
472 pages
Category
Gardening, Agriculture, Forestry
Format
Ebook
eISBN (ePUB)
9781118354087
Printed ISBN
9781118354117

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