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Mine, Yoshinori

Bioactive Proteins and Peptides as Functional Foods and Nutraceuticals

Mine, Yoshinori - Bioactive Proteins and Peptides as Functional Foods and Nutraceuticals, ebook

208,30€

Ebook, ePUB with Adobe DRM
ISBN: 9780470961742
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Printing131 pages with an additional page accrued every 6 hours, capped at 131 pages
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Bioactive Proteins and Peptides as Functional Foods and Nutraceuticals highlights recent developments of nutraceutical proteins and peptides for the promotion of human health. The book considers fundamental concepts and structure-activity relations for the major classes of nutraceutical proteins and peptides. Coverage includes functional proteins and peptides from numerous sources including: soy, Pacific hake, bovine muscle, peas, wheat, fermented milk, eggs, casein, fish collagen, bovine lactoferrin, and rice. The international panel of experts from industry and academia also reviews current applications and future opportunities within the nutraceutical proteins and peptides sector.

Author(s)
 
 
Publisher
John Wiley and Sons, Inc.
Publication year
2010
Language
en
Edition
1
Series
Institute of Food Technologists Series
Page amount
400 pages
Category
Gardening, Agriculture, Forestry
Format
Ebook
eISBN (ePUB)
9780470961742
Printed ISBN
9780813813110

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