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Mims, Steven D.

Paddlefish Aquaculture

Mims, Steven D. - Paddlefish Aquaculture, ebook

184,50€

Ebook, ePUB with Adobe DRM
ISBN: 9781119060444
DRM Restrictions

Printing96 pages with an additional page accrued every 8 hours, capped at 96 pages
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Paddlefish have become of increasing interest to the aquaculture community in recent years, particularly as a potential new source of seafood and caviar. Native to North America, paddlefish show great promise both domestically and internationally as a commercially viable farmed species.

Paddlefish Aquaculture examines all aspects of the biology and culture of these fish, exploring their physiology, production, end products and the economics underlying a successful paddlefish operation. Chapters specifically cover paddlefish biology, propagation and early culture techniques, production for meat and caviar, international culture and history, paddlefish food products, bioaccumulants of contaminants in paddlefish, parasites and diseases, and the economics of paddlefish aquaculture.

Paddlefish Aquaculture is a timely practical reference for researchers and producers interested in paddlefish.

Keywords:

paddlefish, aquaculture, seafood production, caviar production, fish farming, fish physiology, fish production, fish products, paddlefish biology, paddlefish propagation

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paddlefish, aquaculture, seafood production, caviar production, fish farming, fish physiology, fish production, fish products, paddlefish biology, paddlefish propagation

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paddlefish, aquaculture, seafood production, caviar production, fish farming, fish physiology, fish production, fish products, paddlefish biology, paddlefish propagation

, Aquaculture
Author(s)
 
Publisher
John Wiley and Sons, Inc.
Publication year
2015
Language
en
Edition
1
Page amount
320 pages
Category
Pet Care, Horse Riding
Format
Ebook
eISBN (ePUB)
9781119060444
Printed ISBN
9780813810584

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