Baggett, Nancy

Kneadlessly Simple: Fabulous, Fuss-Free, No-Knead Breads

Baggett, Nancy - Kneadlessly Simple: Fabulous, Fuss-Free, No-Knead Breads, ebook


Ebook, ePUB with Adobe DRM
ISBN: 9780470767566
DRM Restrictions

Printing67 pages with an additional page accrued every 11 hours, capped at 67 pages
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The ultimate guide of super-simple no-knead bread recipes

For years, home cooks have shied away from baking their own yeast bread because they were intimidated by the mess, expertise, and kneading required. Now in paperback, Nancy Baggett's revolutionary Kneadlessly Simple lets even complete novices bake bread quickly and easily in their own homes, with no kneading and no mess.

Using the author's simple and effective technique, these recipes call for minimal ingredients and can usually be mixed in one bowl using a single spoon—with amazingly good results. A wide variety of breads are provided, including Crusty Sourdough Boules, English Muffin Loaves, pizza dough (and companion sauce recipe), Caraway Beer Bread, and much more.

  • Perfect for inexperienced bakers and busy home cooks who don't have the time for kneading and kitchen clean-up yeast breads usually require, as well as budget-conscious consumers who love homemade artisan bread flavor, but not artisan bakery prices
  • Author Nancy Baggett is the bestselling author of 13 cookbooks
  • Includes 73 foolproof bread recipes for comfy classics like Cinnamon-Raisin Bread to contemporary favorites like Rosemary Focaccia

Nothing beats a loaf of fresh, warm-from-the-oven bread. Kneadlessly Simple lets even novice cooks create fragrant, full-flavored loaves without any specialized equipment, mess, or kneading.

Keywords: Professional Baking & Pastry, kneadlessly simple, kneadless simple book, bread cookbook, kneadless bread recipes, no-knead bread recipes, bread recipes, Nancy Baggett, Nancy Baggett cookbook, Nancy Bagget bread recipes, simple bread recipes, bake bread at home, bread cookbook, no-knead bread cookbook, easy bread recipes, easy bread cookbook

John Wiley and Sons, Inc.
Publication year
Page amount
224 pages
Food, Drink, Domestic Science
Printed ISBN

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