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Hallberg, Milton C

Economic Trends in U.S Agriculture and Food Systems Since World War II

Hallberg, Milton C - Economic Trends in U.S Agriculture and Food   Systems Since World War II, ebook

66,65€

Ebook, PDF with Adobe DRM
ISBN: 9780470402405
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Printing54 pages with an additional page accrued every 14 hours, capped at 54 pages
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By examining the fluctuations of the agriculture sector over the last 50 years, Economic Trends in US Agriculture and Food Systems Since World War II is able to give its readers a better glimpse at the future of farming.

Author Milton C. Hallberg details the past and potential changes in the number of farms and farm size; farm income and expenses and wealth of farm families; and prices received, prices paid, and variability of prices. Through countless graphics and tables, Hallberg clearly presents his case for continued inoovations and beneficial policies.

This book is intended to be a resource for students of agriculture but followers of agricultural history will also find it worthwhile reading.

Keywords: TECHNOLOGY & ENGINEERING / Agriculture / General TEC003000

Author(s)
Publisher
John Wiley and Sons, Inc.
Publication year
2008
Language
en
Edition
1
Page amount
179 pages
Categories
Gardening, Agriculture, Forestry
 
Technology, Energy, Traffic
Format
Ebook
eISBN (PDF)
9780470402405
Printed ISBN
9780813828459

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