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Barnes, Brad

So You Want to Be a Chef: Your Guide to Culinary Careers

Barnes, Brad - So You Want to Be a Chef: Your Guide to Culinary Careers, ebook

30,80€

Ebook, PDF with Adobe DRM
ISBN: 9780470285084
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Printing91 pages with an additional page accrued every 8 hours, capped at 91 pages
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Understand what it takes to be a chef by reading the comprehensive information in So You Want to Be a Chef?: Your Guide to Culinary Careers, 2nd Edition. Revised and updated to include a new chapter on Research and Development chefs and expanded coverage of on-site foodservice areas, this guide presents a real-world look at culinary careers. The authors vividly describe the feel, the reality, the hours, the physical demands, the tradeoffs, and the benefits of working in various culinary settings, while interviews with a range of industry leaders offer helpful advice and inspiring vignettes.

Keywords: TECHNOLOGY & ENGINEERING / Food Science TEC012000

Author(s)
 
 
Publisher
John Wiley and Sons, Inc.
Publication year
2008
Language
en
Edition
2
Page amount
304 pages
Categories
Gardening, Agriculture, Forestry
 
Technology, Energy, Traffic
Format
Ebook
eISBN (PDF)
9780470285084
Printed ISBN
9780470088562

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