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RSSThe Baobabs: Pachycauls of Africa, Madagascar and Australia | ||||||||||||||||||||||
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| Table of contents 1. Historical Background 2. Famous Trees 3. Folklore and Tradition 4. Food and Fodder 5. Human and Veterinary Medicine 6. Other Uses of the Baobab 7. Art and Iconography 8. Baobab Biology 9. Natural History 10. Conservation 11. Cultivation 12. Taxonomy 13. Distribution and Ecology 14. Phytogeography 15. Unfinished Business | ||||||||||||||||||||||
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