Davey, Michael R.
Transgenic Crops IV
Section I. Plant Biotechnology in Agriculture
1. Impact of Plant Biotechnology in Agriculture
S. K. Datta
Section II. Cereals
2. Rice
Y. Wang, M. Chen, J. Li
3. Wheat
F. D. Meyer, M. J. Giroux
4. Maize
F. Torney, B. Frame, K. Wang
5. Rye
F. Altpeter, V. Korzun
6. Pearl Millet
M. Girgi, M. M. O’Kennedy
7. Barley
K. J. Kasha
8. Oat
A. Carlson, H. F. Kaeppler
Section III. Vegetables
9. Tomato
G. Tucker, P. Walley, G. Seymour
10. Cucumber
W. Plader, W. Burza, S. Malepszy
11. Eggplant
M. V. Rajam, S. V. Kumar
12. Lettuce
M. R. Davey, P. Anthony, P. Hooff, J. B. Power, K. C. Lowe
13. Chickpea
J. C. Popelka, T. J. V. Higgins
14. Common Bean and Cowpea
F. J. L. Aragão, F. A. P. Campos
15. Carrot
Z. K. Punja, J. Jayaraj, O. Wally
Section IV. Root Crops
16. Potato
F. Börnke, U. Sonnewald, S. Biemelt
17. Cassava
K. Raemakers, M. Schreuder, V. Anggraini, H. Koehorst-Van Putten, I. Pereira, R. Visser
18. Sweet Potato
T. Shimada, M. Otani
19. Sugar Beet
M. Joersbo
20. Radish
I. S. Curtis
Section V. Herbs and Spices
21. Sweet and Hot Peppers
D. A. Brummell, R. Pathirana
22. Onion, Garlic and Related Species
S. I. Song, J. -J. Cheong, Y. D. Choi
23. Mint
F. Jullien
DRM-restrictions
Printing: not available
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Keywords: SCIENCE / Life Sciences / Biology / General SCI008000
- Author(s)
- Davey, Michael R.
- Pua, Eng-Chong
- Publisher
- Springer
- Publication year
- 2007
- Language
- en
- Edition
- 1
- Category
- Natural Sciences
- Format
- Ebook
- eISBN (PDF)
- 9783540367529