136 pages with an additional page accrued every 6 hours, capped at 136 pages
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Horticultural Reviews presents state-of-the-art reviews on topics in horticultural science and technology covering both basic and applied research. Topics covered include the horticulture of fruits, vegetables, nut crops, and ornamentals. These review articles, written by world authorities, bridge the gap between the specialized researcher and the broader community of horticultural scientists and teachers.
We do not deliver the extra material sometimes included in printed books (CDs or DVDs).